Tropical Negroni made for Negroni Week 2020! It's a Negroni with amazing Canaima gin, pineapple-infused Campari, and bergamot spray for aroma. All the ingredients work together amazingly.
Tropical Negroni
· 30 ml (1 oz) pineapple-infused Campari
· 30 ml (1 oz) Antica Formula
· 30 ml (1 oz) Canaima gin
· bergamot spray on top
Pineapple-infused Campari
· 3 dried pineapple slices
· 150 ml (5 oz) Campari
leave it to infuse 48h. You can rehydrate pineapple slices and use them in your next Jungle Bird garnish.
Bergamot spray
· 20 ml (2/3 oz) vodka
· 4 drops of food-safe bergamot essential oils