GIBSON Martini with Hendrick's Gin
Updated: Jan 2, 2022

Gibson Martini with Hendrick's gin. Gibson, Martini's savory cousin, is a cocktail from the end of the 19th century, when a bartender made a Martini with a pickled onion instead of an olive, as requested by a San Francisco businessman Walter D.K. Gibson. In this episode, I made one from a parallel universe, using Hendrick's Orbium gin, dry vermouth, lemon bitters, and homemade pickled onions. All of that gives this drink an oddly exquisite taste. And I can humbly say this was the best Martini I have ever tried. So far.
Exquisite Gibson:
· 60 ml (2 oz) Hendrick's Orbium gin
· 10 ml (1/3 oz) dry vermouth
· dash of lemon bitters
· pickled shallot



Thanks for sharing this. I had come across ShreeWin before but never really checked the details. This post helped me understand the basics without making it unnecessarily complicated.
This was an enjoyable and detailed read that made the recipe both approachable and interesting. Your descriptions were easy to follow and added a nice personal touch. I recently saw a review blog mentioning cosmetic dentistry etobicoke while discussing quality-focused businesses, and it reminded me how thoughtful content creates lasting value. Thanks for sharing this wonderful recipe.